Hi All! It’s been a whirlwind of a past week. There has been a lot of planning and collaborating happening behind the scenes over here: I joined a group of foodie bloggers one night to help with a campaign (check out Cyn Eats), worked on my portfolio for work (details to come later), had a wine night with my girl friends… the list goes on. So much fun but so exhausting, I’ve came down with a cold. Despite my tiredness, I still managed to get out and move this weekend and had the chance to try Park Chow, a restaurant off of Gold Gate Park for brunch. If you have a chance to go here, be sure to grab a seat on their upstairs patio- it was ninety-degrees outside, so naturally this is where we ate. And make sure to order a blueberry pancake or French toast.
Seeing that it was a smoldering weekend, I paired these loose cotton pants with a crop top for brunch. We were headed to the beach afterwards, so it was a nice transition outfit. For those of you who are wondering… yes, I did switch my suede wedges for strappy, beach-friendly sandals and yes, this is my naturally curly hair. Keeping it wild in this heatwave 🙂
Look forward to some awesome collabs and a recap of the Re:Make this week!
Love you all,
PC: Emily Geary